The production of Pure Organic Vermont Maple Syrup
is both an art and a science.

Order Online or Call - 802-644-2625

Buy 1/2 Pint - $6.00 Buy 1 Pint - $10.00 Buy 1 Quart - $18.00

Organically Produced Kosher Certified.

 

-- We focus on quality and when buying maple syrup from us it is important to note:

 

It requires the ownership and care of Vermont timberland and a tremendous responsibility to ensure that the forest is indeed cared for, we are all stewards of the land and especially of the forests of Vermont where Pure Vermont Maple Syrup is produced. It can be estimated that there are in a sugarbush 75 maple trees per acre of land and in a normal production year it can be

expected to product just about 20 gallons of Pure Vermont Maple Syrup per acre of land, however we are producing a gourmet food product from the forest. It takes approximately 40 gallons of maple sap to make one gallon of Pure Vermont Maple Syrup.

 

The State of Vermont has the most stringent rules and regulations on Pure Maple Syrup Production and there are very strict inspection standards, rules and regulations which Vermont sugarmakers must follow to ensure that the consumer will enjoy the highest quality product possible.

 

To celebrate the production of Pure Vermont Maple Syrup I have engaged a well known Vermont artist, Ron Hernandez from Burlington, Vermont. On our links section you can see more of his work and learn more about Ron, however, Ron has been engaged by Green Mountain Maple to produce the artwork which we will use on all of our labels. Ron’s work is well know to represent the “Vermontilia” lifestyle which Vermont is famous for; beautiful mountain scenes containing thousands of acres of maple trees, sugarhouses, and clear fresh water streams. We are honored that Ron has agreed to accept this assignment and as you will see in the coming months, our labeling and packaging will reflect our commitment to providing you with an excellent product.

 

Please learn more about how we produce our syrup as we use a very specialized process which as been designed right here on our farm. Please enter our website and learn more about the wonderful world of Vermont Maple Syrup.

It is our pleasure to serve you Sincerely, Joe Russo

 

The Green Mountain Maple Sugar Refining Company, Inc.
802-644-2625
Email Us

Mailing address:
P. O. Box 82
Waterville, Vermont  05492-0082